Glucose syrup Fractal - 200g

      Kč85
      Tax included
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      Glucose syrup Fractal - 200g

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      Glucose is a carbohydrate mixture obtained by enzyme hydrolysis of wheat starch. It is a thick, sweet, homogeneous, colorless to pale yellow solution, syrup. It is used in confectionery production, and in this pudding desserts, milk and chocolate modeling materials.

      Composition: 100% glucose syrup

      FoodColours
      2697

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      Glucose syrup Fractal - 200g

      Kč85
      Tax included