CIOCOPLAST thanks to its texture is ideal for the creation of subjects, flowers and ribbons. The extreme malleability and plasticity of this product makes it suitable to cover the cakes. It does not stick to hands, stays soft and has a pleasant flavor of chocolate.

Ingredients: Coverage of dark chocolate 36/38 fat, melted sugar, glucose syrup, cocoa butter, non hydrogenated vegetable fat, potato starch, cocoa 10/12 fat. Emulsifier: soy lecithin. Aroma: vanilla.

May contain traces of nuts.