
Flambé pistol / lighter
The flamboyant pistol is an excellent all-round helper in the kitchen. Quick flambing of confectionery products, caramelization of sugar (brulee cream, caramel), roasting vegetables, you will create a crispy crust on the meat like from a grill. You can also use the pistol to remove feathers or bristles from prepared poultry, pork knees, etc. Easy regulation of flame length. Filling with normal gas into lighters.
Data sheet