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    Odense marzipan - extra white - 2.5 kg

    Kč698
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    Odense marzipan 23%

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    Confectionery mass based on peeled and crushed sweet almonds (23%) and sugar, suitable for coating confectionery products. Thanks to its color, it is perfect for coating festive and wedding cakes, decorating cupcakes and cakepops and other confectionery products. It is flexible, suitable for modeling small decorations. It is good to work the material thoroughly before use.
    Ingredients: sugar, almonds 23%, drinking water, maltodextrin, glucose syrup, humectant E420, invert sugar syrup, dye E171, preservative E202, stabilizer E415

    Allergens: almonds

    Nutritional information per 100 g of product
    Energy value: kJ / kcal 1763kJ / 421kcal
    Fats, g 12g
    of which saturated fatty acids, 0.9g
    Carbohydrates, 73g
    of which sugars, 70g
    Fiber, g 2.4g
    Protein, g 4.9g
    Salt, g 0.01g

    Zeelandia
    5668

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    Odense marzipan - extra white - 2.5 kg

    Kč698
    Tax included