KARINA Moccacino is the raw material for the production of a cream or butter cream flavored with coffee and chocolate.
Karina Moccacino - its primary use is in the original dessert known as Coffee Bean. All variants have a pleasant taste of coffee with chocolate and natural brown color due to the high content of cocoa, sugar and coffee pulp.
Using see. image.
Ingredients: sugar, cocoa, soy flour, plant fat, milk powder, modified corn starch (E1412), coffee pulp, glucose syrup, whey powder, flavor (coffee).
Karina Moccacino - mix for the production of a cream or buttercream