Baking pan - "saddle of venison"

This mold is made of high quality tinplate.

The surface of the mold must be protected from mechanical damage, so do not use metal kitchen utensils (only wooden or plastic) when baking. When using a cold mold, use food grade foil. We recommend a gentle sponge for washing, never use scouring pads or sand on the dishes and always dry thoroughly.

The product is approved by the state health institute.

Size: 30cm