Instructions for use: Process a small amount of "Sweet Lace Express" for 10 s by hand. Apply the compound to the selected silicone mold. Using a pallet, a pastry card or the blunt side of a knife, push the mass so that it reaches each part of the mold. Allow the mass in the mold to rest for 4 minutes. After 4 minutes, remove the finished lace. If the mold gaps are not completely filled, start again.
The material can be colored with food colors.

Ingredients: modified starch (40%), stabilizer: E420ii, vegetable fat (carite, coconut), humectant: E422, dextrin, water, thickeners: E407, E415, emulsifier: E471, color: E171, aroma, acidifying substance: E330 , preservative: E202, sweetener: E955.
May contain traces of milk, hazelnuts, soy. Keep container tightly closed in a cool, dry place.

Weight: 200g