Modeling chocolate Saracino is the best choice for those who want to make chocolate cake decorations. Very nice to work with.

Ingredients: dark chocolate 39.6% (cocoa paste, sugar, cocoa butter, soya lecithin emulsifier), sugar, glucose syrup, potato starch

Nutritional values in 100 g:
energy 1837 kJ / 437 kcal,
fats 16 g (of which saturated 10 g),
carbohydrates 70 g (of which sugars 55 g),
protein 2 g, salt 0.04 g