Caribe - couverture dark - dark discs - 500 g
Kč99
Tax included
Caribe - couverture dark - dark discs - 500 g
Caribe - couverture dark - dark discs - 500 g
Cocoa glaze product for pastry, fine chocolate has a pleasant taste, without lumps.
Usage: each couverture dissolves at a maximum temperature of 50 ° C. Tempers to 25-30 ° C - at this temperature with icing work. Higher temperature in the dissolution of damages the structure of toppings - hrudkuje etc.. couverture I have this content of trans fatty acids ie far below the standard of 0.2%.
Ingredients: sugar, hydrogenated vegetable fat, cocoa powder, reduced fat (14%), emulsifier (soya lecithin E122), flavor.
Allergens: May contain traces of milk and nuts
Weight: 500g
1978
Ověřený zákazník
27.11.2020 |
Výhody: Tak ta je nej nej nej |
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