Use: edible prints, creams, chocolate.
It can also be used to preserve the color and freshness of confectionery or fruit. It is slightly sweet, so it is not suitable to use this gel for salty foods.
Use: Shake before use. Spray a continuous layer of the product on the picture from a distance of 20-25 cm. Allow to dry.
Ingredients: water, sucrose, glucose syrup, gelling agent: E406, acidifying agent: E330, preservative: E202, may contain traces of milk, soy, sulfites.
Store in a cool, dry place,
Maximum temperature + 50'C,
Protect from direct sunlight.