FunCakes mix Red Velvet - Gluten free  400 g
    • FunCakes mix Red Velvet - Gluten free  400 g
    • FunCakes mix Red Velvet - Gluten free  400 g
    • FunCakes mix Red Velvet - Gluten free  400 g

    FunCakes mix Red Velvet - Gluten free 400 g

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    Gluten-free, palm oil-free, does not contain AZO dyes ... Hot baking mix - Red Velvet 400g

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    FunCakes mix Red Velvet - Gluten free  400 g

    A perfectly deep red colour, a texture that's as soft as velvet and that subtle hint of chocolate flavour.

    That's what makes a real American Red Velvet Cake. Originally combined with a nice cream cheese frosting to make that red colour stand out even more. We love it and we think every home baker should be able to make it. So get your hands on this FunCakes Mix for Glutenfree Red Velvet Cake and just add butter and eggs to the mix! Fun fact, you don't necessarily have to use it for the classical red velvet cake, it can also be used to make red velvet cupcakes or red velvet cakepops!

    With this glutenfree baking mix you easily prepare a soft and fluffy red velvet cake with a light chocolate flavour.

    This cake mix is also suitable for making red velvet cupcakes.

    The real American Red Velvet Cake now home made with this FunCakes glutenfree cake mix!

    Store at room temperature in a dry place, do not expose to temperature change and heat sources.

    Content: 400 g.

    The FunCakes gluten free mixes are produced in a gluten free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes.

    Preparation: Preheat the oven to 170°C (convection oven 160°C). Ingredients need to be at room temperature. Mix 140 g of (cream) butter soft. Add 400 g mix and 200 g eggs (4 pcs) and mix on medium speed for 5 minutes to a smooth batter. Pour the batter in a greased baking pan of approx. Ø18-20 cm and bake the cake in the centre of the oven for approx. 50 minutes. Release the cake immediately after baking and let it cool down on a cake grid.

    Ingredients: sugar, rice flour, starch, humectant: E420, emulsifier: E475, E471, cocoa powder, starch (rice), raising agent: E450, E120, E500, acidity regulator: E575, thickener: E412, E466, salt, colour: E120.

    May contain traces of: egg, soy, milk, nuts.

    This product is: Halal certified.


    Data sheet


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