Velvety effect spray AF - sky blue - 100ml

Food spray paint based on cocoa butter, suitable for decoration Semifréda, mini cakes, ice cream and mousse.Sprej creates a velvety effect on the surface of the confectionery product.

USE: Before applying spray leave in a room at 20-25 ° C for at least 2 hours. After shaking the spray from a distance of 25-30 cm to a frozen or refrigerated well the surface of the confectionery product. After using a suitable nozzle spray rinse with warm water.

Ingredients: cocoa butter, white chocolate (sugar, cocoa butter, powdered milk, serum of milk powder, emulsifier: soy lecithin E322, flavoring), color E171, E133.