Sugarflair Silver Leaf - silver leaf

Silver slice from Sugarflair for decorating sweets - cakes, etc.

Application: we cut out the desired shape from the sheet and at the same time protect against excessive contact of the breasts with silver.

Use a brush to apply a thin layer of food grade glue to the selected place (found under numbers 0444, 1003, 1144, 1393) or you can use confectioner's icing (e.g. royal icing) with an area slightly larger than necessary for transferring the silver leaf. We place exactly at the destination and gently press. We remember that it is not possible to do anything with the silver after it has been applied. Leave for one minute and then peel off the backing paper using tweezers in a slow upward motion. Let it dry for 24 hours.

Silver is permitted for the surface decoration of confectionery products and has the number E174

Size: 9.5 x 9.5 cm