Shaper and embosser for fondant, gum paste, and other modeling pastes. The finished product is ideal for decorating cakes, cookies, biscuits, and more.

How to use the cutter:

Insert the paste into the shaper, press with your fingers, and remove excess paste. For easier removal of the product, you can place the shaper in the freezer. Use a needle to remove the product.

Size: approx. 5.5 cm and 3.5 cm.

Content: 2 shapers