Set of Flower / Circle / Heart Plungers

The set of plungers consists of 3 different types.

Plungers are suitable for making beautiful decorations from gum paste, fondant, sugarpaste, and marzipan. Ideal for decorating cakes, pies, and muffins.

With the plunger, you can easily but effectively create beautiful decorations.
To use the plungers correctly:
1) Roll out your sugar paste (fondant, marzipan, gum paste, modeling clay) thinly. As a base, we recommend a silicone mat (sold separately). You can dust with icing sugar or cornstarch.
2) Press the plunger into the paste without pressing the ejector (plunger).
3) Press the ejector (plunger) down to create the pattern.
4) Lift the plunger. Now you can press the ejector to release the pattern.

Size:

circle - 1cm

heart - 2cm

flower - 3cm