Extra flexible black fondant with excellent properties, especially suitable for covering cakes and modeling figures. It is very flexible during modeling and covering, does not stick, holds its shape quickly, and does not sag even when creating larger objects.

Composition: sugar, glucose, potable water, hydrogenated fat from palm kernels, coconut fat, palm fat, black color E153, edible potato starch, xanthan gum, acidity regulator: citric acid, natural flavor, potassium sorbate