Edible paper decorations. Used for confectionery products, can also be used in baking, e.g. bread. Before inserting into the oven, moisten the bread dough and insert the chosen motif made of edible paper. Individual patterns can be easily peeled off the card.

When working with labels, make sure that the surface of the product to which the label is to be applied is not too wet. In these cases, the label may deform. Similarly, when using the opposite method of moistening the labels from below and then applying them to the surface, do not soak the label in water (you may use vegetable oil), just lightly moisten it from below, for example, with a sponge.

Ingredients: potato starch, water, olive oil, sucralose, vanilla, humectant E422, colors: E151, E122, E133, E102, E110, E104, E124 solvent E1520, acidity regulator E330

E122, E102, E110, E104, and E124 may adversely affect the activity and attention of children.

Store in a cool and dry place up to 25°C.

Quantity: 1 piece

Size: 20cm