Shaper and embosser for fondant, gum paste, and other modeling clays. The finished product is perfect for decorating cakes, cookies, biscuits, and more.

How to use the cutter:

Insert the clay into the shaper, press with your fingers, and remove the excess clay. For easier removal of the product, you can put the shaper in the freezer. Then, use a needle to take out the product.

Size: approx. 4.5 cm in diameter and 2.5 cm deep.

Content: 2 shapers