Almond paste for covering cakes. This marzipan has a pronounced flavor and is very suitable for rolling out. Now with an even finer texture, it remains firm after rolling and has a beautiful, light color. Weight: 250g

Ideal for decorating cakes, easily tinted with food colors.
To cover a cake with a diameter of 24-26cm or a square of 20x20cm, you will need 500g of marzipan.

Ingredients: sugar, almonds (20%), stabilizer (E420ii), invert sugar syrup, coloring (E171), thickener (E466), invertase, citric acid (E330), natural bitter almond flavor.

This product may contain traces of lactose, soy, eggs, and almond shell.