Thermostable chocolate bars - dairy - without palm oil - 250g

The small chocolates made of real Belgian dairy chocolate are excellent not only for sweetening as such, but they are also great for cooking and baking.

Try adding them to your favorite cookies, muffins, mix them into the dough or decorate your favorite cakes and desserts with them. They do not contain palm oil. In addition, it is a so-called thermostable chocolate. In other words, even after baking, the chocolates will retain their shape and give each of your dishes an irresistible chocolate taste.

Chocolate is suitable for direct consumption and baking.

Suitable for mixing into dough or sprinkling before baking.

Ingredients: sugar, cocoa butter, dried whole milk, cocoa mass, emulsifier: SOYA lecithin, natural vanilla aroma.

Cocoa solids content in milk chocolate at least 28.5%.

Allergens marked in capital letters.

Nutritional information / 100g:

  energy value: 2231kj / 534kcal

  fats: 30g

  of which saturated fatty acids: 18g

  carbohydrates: 57g

  of which sugars: 56g

  protein: 7.5g

  salt: 0.22g