Silicone mold for making curd in various shapes, long whiskers. Suitable for use with fondant, marzipan, and other modeling compounds. Also suitable for use with chocolate.

Instructions: Before use, we can dust with cornstarch. Form a small ball of the mixture and place it into the mold. Press the mixture into the entire space of the mold and smooth with a spatula or rolling pin. Carefully trim off any excess with a plastic or silicone knife (also available in the e-shop - code 0225, 0839). After finishing, turn the mold against a surface and remove the decoration. The finished motif can be further colored with food coloring or an airbrush (also available in the range, in the section of food colors).

Sizes: 1.5 x 0.7cm, 5.1 x 0.3cm, 6 x 0.7cm, 6.2 x 1cm, 6.5 x 2.8cm, 5.7 x 2.8cm