Studio by Robert Haynes - Sugar Flower - modelling paste - 250g

Flower paste consists of a silk smooth and flawless texture and has a pleasant strawberry aroma.

Create beautifully crafted sugar flowers, delicate modeling of figures, and other edible art with this top-notch floral paste, specially designed and developed by Smartflex for pastry chef Robert Haynes.

Robert Haynes from Sugar Flower Studio is internationally known for his meticulous skill and talent in creating sugar flowers, traveling the world and teaching like-minded passionate pastry artists at master classes.

Sugar Flower modeling paste by Robert Haynes is of the highest quality, allowing you to work with utmost ease and confidence.

Firm, extremely durable, yet still extremely flexible.

The paste can be colored with gel or liquid food coloring, edible powders, and luster dusts.

Content: 250g.

Ingredients: starch (potato), glucose syrup, sugar, water, cocoa butter, starch (corn), thickener: E422, E466, flavor (strawberry), sweetener: E950, preservative: E202, acidity regulator: E330.