Edible paper decorations. Suitable for pastry products, can also be used in baking, e.g. bread. Before placing in the oven, moisten the bread dough and insert the selected motif from edible paper. Individual patterns can be easily peeled off from the sheet.

When working with labels, make sure that the surface of the product to which the label is to be applied is not too wet. In these cases, the label may become deformed. Similarly, when using the opposite method of moistening the labels from below and then applying them to the surface, do not soak the label in water (vegetable oil can be used), just lightly moisten it from below with a sponge, for example.

Composition: potato starch, water, olive oil, sucralose, vanilla, humectant E422, colorants: E151, E122, E133, E102, E110, E104, E124 solvent E1520, acidity regulator E330

E122, E102, E110, E104, and E124 may adversely affect the activity and attention of children.

Store in a cool, dry place at 25°C

Number of pieces: 1

Size: 20cm