Edible paper decorations. Used for confectionery products, can also be used for baking bread for example. Before putting the dough in the oven, moisten the bread dough and place the chosen motif made of edible paper. Individual patterns can be easily peeled off the card.

When working with labels, make sure that the surface of the product where the label is to be applied is not too wet. In these cases, the label may deform. Similarly, when using the opposite method of moistening the labels from underneath and then applying it to the surface, avoid soaking the label in water (however, it can be moistened in vegetable oil), just lightly moisten it from underneath, for example with a sponge.

Composition: potato starch, water, olive oil, sucralose, vanilla, humectant E422, colors: E151, E122, E133, E102, E110, E104, E124 solvent E1520, acidity regulator E330

E122, E102, E110, E104, and E124 may have an adverse effect on the activity and attention of children.

Store in a cool and dry place up to 25°C

Quantity: 1 piece

Size: 20cm