Edible paper decorations. Suitable for use on confectionery products, can also be used for baking, e.g. bread. Before placing in the oven, moisten the bread dough and insert the selected motif from the edible paper. Individual patterns can be easily peeled off from the sheet.

When working with labels, care must be taken to ensure that the surface of the product to which the label is to be applied is not too wet. In these cases, the label may deform. Similarly, when using the opposite method of moistening the labels from the bottom and then applying them to the surface, the label should not be soaked in water (although it may be moistened with vegetable oil), just lightly moistened from the bottom, e.g. with a sponge.

Ingredients: potato starch, water, olive oil, sucralose, vanilla, humectant E422, colorants: E151, E122, E133, E102, E110, E104, E124, solvent E1520, acidity regulator E330.

E122, E102, E110, E104, and E124 may adversely affect the activity and attention in children.

Store in a cool, dry place up to 25°C.

Quantity: 1 piece

Size: 20cm