FunCakes Velvet Effect Spray Milk Choco - milk chocolate 100ml

With this spray, you can create a velvet effect on cakes, ice creams, mousses, and more.

Instructions for use: Store at room temperature 20-25 °C 2 hours before use. Shake well and warm the can in warm water between 25-35 °C. Spray a homogeneous layer on the frozen surface from a distance of 20-25 cm. Recommended consumption time is 4 hours. After use, turn the can upside down and spray for a few seconds for cleaning. Clean the nozzle with warm water if it does not spray evenly.

Ingredients: cocoa butter, coloring: E170, E102, E122, E133, propellant: E943a, E943b, E944.

E102, E122: may have an adverse effect on activity and attention in children.

May contain traces of: soy, milk, sulfur dioxide, and sulfites (E220-E228) in concentrations higher than 10 mg/kg or 10 mg/l, expressed as SO2.

This product is: Kosher certified, Halal certified, suitable for vegetarians, suitable for vegans.

Warning: Extremely flammable aerosol. Container is under pressure: may burst if heated. Keep out of reach of children. Keep away from heat, hot surfaces, sparks, open flames and other sources of ignition. No smoking. Do not spray on an open flame or other ignition source. Do not pierce or burn even after use. Protect from sunlight. Do not expose to temperatures exceeding 50 °C.