Delivered in A4 format - can be cut out

Wafer Paper is an edible starch-based paper. It has a neutral taste and a slightly ribbed surface. Wafer Paper can be used in many ways. It is suitable for photo cakes (but can only be used on a dry surface like marzipan or fondant), edible labels, decor or menus. Do not use on colored fondant, as Wafer Paper is slightly translucent. Additionally, Wafer Paper can be baked in the final third of baking with bread, rolls, or pastries.

Ingredients: potato starch, water, olive oil

Printed with Canon technology and edible inks: Water, humectants E1520, E422; colours E133, E122, E102, E151, E110.

May have an adverse effect on activity and attention in children.