None castle entertainment in times past, when during the week-long festivities able to enjoy along with the servants to consume even 40 deer, two dozen larks and hundreds of birds, drink to one hundred barrels of wine and more beer, never not without a high consumption of flour, sugar, raisins and almonds, honey, poppy seeds, apples, cream or butter and other ingredients.

Confectioners of them were incredible sweet treats. Some of the adjustments, old and two hundred years, to this day in the Czech and Moravian families literally domesticated.
The book contains 63 recipes such. And it is true that all slices, cream cakes and pasionky exceedingly tasted at the chateau tables as well as in contemporary homes.

Number of pages: 96
Language used: Czech