Edible paper decorations. Suitable for confectionery products, can also be used for baking bread, for example. Before inserting into the oven, dampen the bread dough and insert the selected motif made of edible paper. Individual patterns can be easily peeled off from the card.

When working with labels, make sure that the surface of the product to which the label is to be applied is not too wet. In these cases, the label may deform. Similarly, with the opposite method, when we moisten the labels from below and then apply them to the surface, do not soak the label in water (but you can in vegetable oil), just lightly moisten the bottom with, for example, a sponge.

Composition: potato starch, water, olive oil, maltodextrin, colorants: E102, E110, E122, E133, E151.

E102, E110, E122 may have an adverse effect on activity and attention in children. Protect from heat.

Store in a cool and dry place.

Quantity: 1 piece

Size: 20cm