Edible paper decorations. Used for confectionery products, can also be used when baking, for example, bread. Before inserting into the oven, moisten the bread dough and insert the selected motif from edible paper.

When working with labels, make sure that the surface of the product to which the label is to be applied is not too wet. In these cases, the label may deform. Similarly, when using the opposite method, moistening the labels from below and then applying them to the surface, do not soak the label in water (plant oil can be used), just lightly moisten it from below, for example with a sponge.

Composition: potato starch, corn starch, humectant: E422, flavors, water, sparkler, colorants: E133, E151, E155, E162, Preservative: E202;
May contain traces of: cereals containing gluten, milk. Protect from heat and store in a dry place.

Store in a cool and dry place up to 25°C

Size: 250mm