DecoRoyal® paper A4 0.4-0.55mm

DecoRoyal® Icing Sheets are a new edible paper for decorating cakes, made of starch and sugar. It is an attractive and high-quality edible paper that is easy to work with and provides fantastic printing results. Replacing palm oil with cocoa butter offers an eco-friendly alternative to other edible papers.

It is very thin and flexible and can be easily handled and printed.

It is suitable for decorating all types of cake surfaces, including cream cakes. On the back of the sheets, create a thin layer of chocolate or jam.

Notice: We recommend placing it on the cake just a moment before presenting the cake. Use dry cooling and do not store in a box. Moisture will cause the sheets to ripple.

Composition of the colors used:

We print using Canon technology and edible colors:

thickener E1422, E1412, maltodextrin, sugar, humectant E422, dextrose, water, vegetable oil (coconut), gelling agents E460i, E466, E414; Emulsifiers E471, E492, E435, flavor (vanillin), acidity regulator E330, preservative E202

The customer provides the image for printing in the corresponding and desired quality, we do not edit the images. If you wish to make adjustments, you need to order this service separately.