PME Impressions Mat - Brick

Structural - impression mat

This structural mat is ideal for use with a variety of edible and non-edible materials such as fondant, modeling clay, marzipan, or craft clays (e.g. Fimo, clay); both sides of the mat are usable, one side will create a raised pattern on the fondant while the other side will be textured. The impression mat will create a diamond pattern. Suitable for decorations on cakes, muffins...

Instructions:
1. Prepare the fondant and roll it out to an even thickness, optionally dusting with powdered sugar or cornstarch.
2. Select the desired side of the mat and place it on the fondant.
3. Firmly press the mat onto the fondant and roll over it with a rolling pin or press with hands to ensure the pattern is imprinted evenly.
4. Remove the mat and admire the decoration.
5. Enhance the final effect by spraying with edible varnish.

Note:
If using the mat with food materials, it should be stored separately from tools used with non-food materials.

Mat size approx. 15 x 30.5 cm.