Silicone mold for making a border.. Suitable for use with fondant, marzipan, and other modeling clays. It can also be used with chocolate.

Instructions: Before use, we can dust with cornstarch. We make a small ball from the clay, which we insert into the mold. Press the clay into the entire mold space and smooth it out with an iron or roller. Carefully trim any excess with a plastic or silicone knife (also available in the e-shop - code 0225, 0839). After completion, turn the mold against the base and remove the decoration. The finished motif can be further colored with food colors or an airbrush (all available in the food colors section).

Size: approx. 2 x 12.5cm