With these large, detailed nozzles you can create a delicate tulip, rose, leaves, centers, grass and more in one go. Ideal for decorating cakes and cookies. How to use nozzles: Prepare the nozzle, rinse in hot water and dry. Place it in a bag or use a large nozzle adapter. Fill the bag with cream. (The cream must be at room temperature). Place the nozzle on the cake, cupcake, muffin and squeeze the bag with cream, then gently lift upwards. Recommended flower height 1-2 cm. Clean the end of the nozzle with a damp cloth before using it again for other flowers. Use a leaf decorating nozzle to fill in gaps between flowers, enhancing the overall effect. If the cream is too soft, the buds will be closed. Refrigerate the cream if necessary. After use, wash in warm soapy water and dry. The nozzles are made of plastic. Wash the nozzles in warm water. Size: approx. 4 cm in height and 2.4 cm in diameter.