Edible paper decorations. Suitable for confectionery products, can also be used for baking bread, for example. Before inserting into the oven, moisten the bread dough and place the selected motif from edible paper. Individual patterns can be easily removed from the card.

When working with labels, make sure that the surface of the product to which the label is to be applied is not too wet. In these cases, the label may deform. Similarly, when using the opposite method of moistening labels from underneath and then applying them to the surface, do not soak the label in water (you can use vegetable oil), just slightly moisten the underside, for example with a sponge.

Composition: potato starch, water, olive oil, sucralose, vanilla, humectant E422, dyes: E151, E122, E133, E102, E110, E104, E124 solvent E1520, acidity regulator E330

E122, E102, E110, E104, and E124 may adversely affect the activity and attention of children.

Store in a cool, dry place up to 25°C

Quantity: 1 piece

Size: 20cm