This edge is ideal for decorating cakes and is easy to use!

Silicone moulds that are suitable for various materials like fondant, sugar paste, ice-cream, cold porcelain, wax, gum paste, candy, butter, royal icing, clay, pastillage, marzipan, chocolate, gelatine, soap and much more! Tip: place the filled mould into the fridge or freezer shortly to get the filling out more easily. Care: clean the mould in a warm soap bath, rinse and leave to dry - preferably in the air, to avoid cloth fibres from sticking to the mould.

Size: 13,5 x 1cm