Thermally stable chocolate decoration 500g

Chocolate decoration ideal as a filling for delicate pastries, croissants, confectionery dough and for decorating whipped cream desserts.

Thermally stable - does not spread during baking

Ready for immediate use.

When incorporated into the dough, the chocolate decoration holds its shape and does not spread.

Ingredients: sugar, cocoa mass, cocoa butter, emulsifier E322, glazing agents E414, E904