Edible paper decorations. Suitable for confectionery products, can also be used for baking e.g. bread. Before inserting into the oven, moisten the bread dough and insert the selected motif from the edible paper.

When working with labels, it is necessary to ensure that the surface of the product on which the label is to be applied is not too wet. In these cases, label deformation may occur. Similarly, with the opposite method, when we moisten the labels from the bottom and then apply it to the surface, do not soak the label in water (vegetable oil can be used), just lightly moisten from the bottom e.g. with a sponge.

Composition: potato starch, water, olive oil, sucralose, vanilla, humectant E422, colorants: E151, E122, E133, E102, E110, E104, E124 solvent E1520, acidity regulator E330

E122, E102, E110, E104, and E124 may adversely affect the activity and attention of children.

Store in a cool and dry place up to 25°C

Quantity: 50 pieces

Size: 75 mm, 45 mm