Silicone mold for making kitchen utensils. Suitable for use with fondant, marzipan, and other modeling materials. Can also be used with chocolate.

Instructions: Before use, you can dust with cornstarch. Form a small ball from the material and place it into the mold. Press the material into the entire mold space and smooth it out with a spatula or rolling pin. Carefully trim off any excess with a plastic or silicone knife (also available in the e-shop - code 0225, 0839). Once finished, turn the mold against a flat surface and remove the decoration. The finished design can be further colored with food-safe colors or an airbrush (all available in the product range, under the food coloring section).

Size: 0.7 x 1.5cm