Glucose (liquid, ready to use) from Sugarflair. It is a thick, viscous liquid that is widely used in cakes, pastries, sweets, and jams. It is the main ingredient in making homemade modeling chocolate, homemade sugar paste for covering and modeling, gum pastes. Can be used as glue or added to Royal Icing for better elasticity.

Ingredients: glucose syrup (100%).

May contain traces of: nuts, sulfur dioxide and sulfites (E220-E228) in concentrations exceeding 10 mg / kg or 10 mg / l, expressed as SO2.

Net content: 60 g.